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Jordan


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Silex 2013

  • VinificationThe harvest is destalked followed by long maceration with temperature control.
  • TerroirLimestone and clay
  • Millésime2013
  • Mets et vinsExcellent with a bourguignon beef and lamb.
  • DégustationA powerful red color. Nose typed soft spices with intense mouth.
  • CépagesGrenache noir, Syrah, Carignan Old vines with low yield
  • Style:Red
  • AppellationAOP Côtes du Roussillon Villages Tautavel

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Awards

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Coup de coeur