There are no articles at the moment


Subscribe to the newsletter

Follow the growers

Follow the growers


More +

Silex 2013

  • VinificationThe harvest is destalked followed by long maceration with temperature control.
  • TerroirLimestone and clay
  • Millésime2013
  • Mets et vinsExcellent with a bourguignon beef and lamb.
  • DégustationA powerful red color. Nose typed soft spices with intense mouth.
  • CépagesGrenache noir, Syrah, Carignan Old vines with low yield
  • Style:Red
  • AppellationAOP Côtes du Roussillon Villages Tautavel

Wines from this range


Medals yes yes yes

More +

Coup de coeur